{"id":125356,"date":"2025-09-03T11:00:00","date_gmt":"2025-09-03T08:00:00","guid":{"rendered":"https:\/\/www.santaka.info\/?p=125356"},"modified":"2025-08-28T16:28:56","modified_gmt":"2025-08-28T13:28:56","slug":"surio-pyragas-su-gervuogemis","status":"publish","type":"post","link":"https:\/\/www.santaka.info\/index.php\/2025\/09\/03\/surio-pyragas-su-gervuogemis\/","title":{"rendered":"S\u016brio pyragas su gervuog\u0117mis"},"content":{"rendered":"<h2 class=\"wp-block-heading\">S\u016brio pyragas \u2013 tikriausiai vienas populiariausi\u0173 pasaulio kepini\u0173. Jis puikus ir be joki\u0173 pried\u0173, ta\u010diau \u0161\u012fkart si\u016blome \u0161\u012f klasikin\u012f kepin\u012f pagardinti aromatingomis gervuog\u0117mis.<\/h2><p><strong>PRODUKTAI<\/strong><\/p><p><strong><em>Pagrindui<\/em><\/strong><\/p><p><em>300 g sausaini\u0173,<\/em><\/p><p><em>80 g sviesto (i\u0161lydyto),<\/em><\/p><p><em>1 kiau\u0161inis.<\/em><\/p><p><strong><em>S\u016brio masei<\/em><\/strong><\/p><p><em>3 dideli kiau\u0161iniai,<\/em><\/p><p><em>125 g cukraus,<\/em><\/p><p><em>250 g rikotos s\u016brio,<\/em><\/p><p><em>250 g maskarpon\u0117s s\u016brio,<\/em><\/p><p><em>30 g krakmolo,<\/em><\/p><p><em>2 a. \u0161. vanil\u0117s ekstrakto,<\/em><\/p><p><em>1 \u0161. citrinos sul\u010di\u0173,<\/em><\/p><p><em>\u017eiupsnelis druskos,<\/em><\/p><p><em>2 \u0161. gervuogi\u0173 (arba avie\u010di\u0173) d\u017eemo,<\/em><\/p><p><em>150 g \u0161vie\u017ei\u0173 gervuogi\u0173.<\/em><\/p><p><strong>GAMINIMAS<\/strong><\/p><p>\u012ekaitinkite orkait\u0119 iki 180 \u00b0C. Apvalios atsegamos torto formos (22 cm) dugn\u0105 ir kra\u0161tus i\u0161klokite kepimo popieriumi.<\/p><p>Sausainius sutrinkite iki trupini\u0173, \u012f juos \u012fmai\u0161ykite lydyt\u0105 sviest\u0105 ir kiau\u0161inio plakin\u012f.<\/p><p>Paskirstykite \u0161i\u0105 mas\u0119 tolygiai kepimo skardoje, i\u0161 trupini\u0173 suformuodami kra\u0161tel\u012f.<\/p><p>Pagrind\u0105 kepkite orkait\u0117je 10 min.<\/p><p>Dideliame dubenyje i\u0161plakite kiau\u0161inius su cukrumi ir \u017eiupsneliu druskos.<\/p><p>Sud\u0117kite rikot\u0105, maskarpon\u0119, supilkite vanil\u0117s ekstrakt\u0105, citrinos sultis ir visk\u0105 suplakite. Tada \u012fmai\u0161ykite persijot\u0105 krakmol\u0105.<\/p><p>Prav\u0117sus\u012f pyrago pagrind\u0105 i\u0161tepkite d\u017eemu.<\/p><p>Supilkite s\u016brio mas\u0119 ir ant vir\u0161aus i\u0161d\u0117liokite gervuoges.<\/p><p>Skardos dugn\u0105 sandariai \u201eaprenkite\u201c aliuminio folija.<\/p><p>Pyrag\u0105 kepkite iki 180 \u00b0C \u012fkaitintoje orkait\u0117je apie 45\u201350 min. Po to i\u0161imkite kepin\u012f ir su skarda palikite ant groteli\u0173 visi\u0161kai atv\u0117sti.<\/p><p>Tada s\u016brio pyrag\u0105 d\u0117kite \u012f \u0161aldytuv\u0105 bent 8 valandoms, o geriausia \u2013 pernakt, kad s\u016brio mas\u0117 susigul\u0117t\u0173. O tada jau m\u0117gaukit\u0117s gard\u017eiu desertu. Skanaus!<\/p>","protected":false},"excerpt":{"rendered":"<p>S\u016brio pyragas \u2013 tikriausiai vienas populiariausi\u0173 pasaulio kepini\u0173. Jis puikus ir be joki\u0173 pried\u0173, ta\u010diau \u0161\u012fkart si\u016blome \u0161\u012f klasikin\u012f kepin\u012f pagardinti aromatingomis gervuog\u0117mis. PRODUKTAI Pagrindui 300 g sausaini\u0173, 80 g&#8230; <\/p>\n","protected":false},"author":11,"featured_media":125357,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"pmpro_default_level":"","jetpack_post_was_ever_published":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3,72],"tags":[],"class_list":["post-125356","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gyvenimas","category-siulome-paragauti","pmpro-has-access"],"featured_image_urls":{"full":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i.jpg",1200,697,false],"thumbnail":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-150x150.jpg",150,150,true],"medium":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-300x174.jpg",300,174,true],"medium_large":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-768x446.jpg",768,446,true],"large":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-1024x595.jpg",1024,595,true],"1536x1536":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i.jpg",1200,697,false],"2048x2048":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i.jpg",1200,697,false],"post-thumbnail":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-600x400.jpg",600,400,true],"visualnews_post_thumb":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-600x400.jpg",600,400,true],"woocommerce_thumbnail":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-300x300.jpg",300,300,true],"woocommerce_single":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-600x349.jpg",600,349,true],"woocommerce_gallery_thumbnail":["https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i-100x100.jpg",100,100,true]},"author_info":{"info":["laikrastissantaka"]},"category_info":"<a href=\"https:\/\/www.santaka.info\/index.php\/category\/gyvenimas\/\" rel=\"category tag\">Gyvenimas<\/a> <a href=\"https:\/\/www.santaka.info\/index.php\/category\/siulome-paragauti\/\" rel=\"category tag\">Si\u016blome paragauti<\/a>","tag_info":"Si\u016blome paragauti","comment_count":"0","jetpack_featured_media_url":"https:\/\/www.santaka.info\/wp-content\/uploads\/2025\/08\/surio-pyragas_i.jpg","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/posts\/125356","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/comments?post=125356"}],"version-history":[{"count":2,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/posts\/125356\/revisions"}],"predecessor-version":[{"id":125360,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/posts\/125356\/revisions\/125360"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/media\/125357"}],"wp:attachment":[{"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/media?parent=125356"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/categories?post=125356"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.santaka.info\/index.php\/wp-json\/wp\/v2\/tags?post=125356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}